Something delicious
is on its way.

It started with one family's celiac diagnosis and a belief that gluten free shouldn't mean giving up real flavor or texture. What followed was a lot of trial, learning, refining, and eventually really DELICIOUS bread that actually tastes like bread. Crackling crusts, chewy centers, cookies with the same rich flavor you'd get at your local artisan bakery. That promise is Lucky Stars Bakehouse. Here's the full story→

With a growing retail presence across the Boston Metro West area, we're expanding into regional shipping our gluten free breads, cookies, and treats — soon delivered straight to your door. Join the waitlist to be first in line, or just to stay in the loop.



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  • "WOW! Best gluten free bread EVER! It's the best gluten free thing I've ever tried — thank you so much! Texture and taste are incredible!"

    — Emily VW
    GF for 10+ Years

  • "Crazy-crispy, chewy, tender! And they were warm!"

    — Kate C.

  • "Love the inside texture and the flavor... it's almost got a little earthy, sourdough-y flavor or essence that I really like."

     — Stephen L.

  • "Cookies were a big hit here. I loved the Ginger cookies. Nice balance on the spices. Chocolate chip cookies were also fab!"

    — Missy G.

  • "I cubed it and made croutons for panzanella salad. They got lovely and crunchy! It’ll make amazing croutons for salads or dips!"

    — Missy G.

  • "I tried the Brownie last night. Congratulations, you found the perfect formula: not too much sugar and the right amount of chocolate. Normally, gluten-free brownies are too sweet, which overpowers the chocolate flavor."

    — Dave W, 45 years GF (celiac)